Grape Variety:
- Cinsault 28%
- Grenache blanc 27%
- Syrah 17%
- Mourvèdre 17%
- Rolle 11%
Age of the Vines:
Between 10 and 50 years depending on the grape varieties
LOCATION AND TYPES OF SOILS
- The soils are clay-limestone, partially terraced with an average altitude of 1200 feet. The cool climate for the region and significant temperature variations between day and night help maintain perfect balances in the wines.
Farming Mode:
- High environmental value certification:: respect and preservation of biodiversity, protection of the vineyard by Bio-control methods
Vinification Mode:
- The grapes are mainly harvested in the morning, then sorted and destemmed. Soft and direct pressing. Vinification in stainless steel vats, under temperature control at 16°C, plot fermentation
- Serve at 8 ° C
- Eye: Attractive bright and translucent pink color
- Nose: beautifully fresh, it exudes aromas of fresh fruit, currants and fresh rose with a zest of lemon.
- Mouth: all in finesse and balance, we find the subtle aromas of the nose to which are added a remarkable freshness and length in the mouth